Oven Baked Chex Mix

My mom used to make this for football games, sleepovers, as a Thanksgiving Day snack, and any other time we asked for it!  Its really yummy, crunchy and, to me, comforting on a fall day.  Instead of using all the different Chex cereals, I used 9 cup of Crispix cereal (about 1 box).

Ingredients:

• 6 tbsp butter, melted
• 2 tbsp worcestershire sauce
• 1-1/2 tsp seasoned salt
• 3/4 tsp garlic powder
• 1/2 tsp onion powder
• 3 cups Corn Chex
• 3 cups Rice Chex
• 3 cups Wheat Chex
• 1 cup peanuts
• 1 cup pretzel sticks
• 1 cup cheesy fishy crackers

Directions:

Preheat oven to 250 degrees F.  In an ungreased large roasting pan, combine butter, worcestershire sauce, seasoned salt, garlic powder & onion powder; mix well.  Stir in cereals, nuts, pretzels & crackers until coated.  Bake for 1 hour, stirring every 15 minutes.  Cool on paper towels.